Spaghetti Carbonara
Step 1 of 5

Ingredients

4 servings
400 g spaghetti
150 g baconAlternative: smoked tofu
4 egg yolks
80 g pecorinoAlternative: parmesan
black pepper & salt
1
Generously salt the water and cook the spaghetti until al dente.
400 g spaghettiblack pepper & salt
9:00